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Food safety: Compliance meets business intelligence

The average cost of a food safety recall is $10-30 million and some incidents may even trigger criminal prosecution. The food safety mandate is clear, but many food and beverage players are now leveraging safety and compliance regimes as a data stream for business analytics. This session will examine the Food Safety Modernization Act, including where it originated from, what needs to be done, and compliance dates. This session will also examine how food and beverage producers can apply technology, automation and integration not only to avoid recalls but to realize a competitive advantage.

Speakers:

Brian Barr, Global Mkt. Development, F&B, ABB Inc.


Mark Gmitro, Industry Account Manager, F&B, Baldor Electric, an ABB company




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